Pendampingan Produk Usaha Mikro Kecil dan Menengah (UMKM) Dalam Pengurusan Sertifikasi Halal Melalui Program SEHATI

Nur Shaikhut Toharotus Shokhikhah; Riska Putri Aprillia; Alfina Rahma Sabila; Avif  Yulianto; Azi Alfi Janah; Namira Nurma Anjani; Andriani Andriani

doi:10.30762/welfare.v1i3.525

Pendampingan Produk Usaha Mikro Kecil dan Menengah (UMKM) Dalam Pengurusan Sertifikasi Halal Melalui Program SEHATI

Authors

Nur Shaikhut Toharotus Shokhikhah IAIN Kediri
Riska Putri Aprillia IAIN Kediri
Alfina Rahma Sabila IAIN Kediri
Avif Yulianto IAIN Kediri
Azi Alfi Janah IAIN Kediri
Namira Nurma Anjani IAIN Kediri
Andriani Andriani IAIN Kediri

DOI:

https://doi.org/10.30762/welfare.v1i3.525

Keywords:

Home Industry, Economic, Community Empowerment

Abstract

Assistance for micro, small, and medium enterprise (MSME) products in obtaining halal certification through the SEHATI program is carried out with the agenda of assistance in obtaining halal certification as an effort to increase consumer confidence and increase market share. Apart from that, there is a program from the SEHATI government for free halal certification, which can provide benefits for business owners in registering halal product management. The approach method used is descriptive qualitative research using field research. This service uses methods of socialization and direct assistance for MSME actors to obtain complete halal certification permits. From the discussion, it is known that there are 30 MSME players who have successfully registered and obtained halal certification for their products.

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Published

2023-09-30

How to Cite

Shokhikhah, N. S. T., Aprillia, R. P., Sabila, A. R., Yulianto, A., Janah, A. A., Anjani, N. N., & Andriani, A. (2023). Pendampingan Produk Usaha Mikro Kecil dan Menengah (UMKM) Dalam Pengurusan Sertifikasi Halal Melalui Program SEHATI . Welfare : Jurnal Pengabdian Masyarakat, 1(3), 546–553. https://doi.org/10.30762/welfare.v1i3.525